Dark chocolate, nutty, floral, sweet

BEAN DETAILS

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  • Origin HONDURAS
  • Region Siguatepeque, Comayagua
  • Producer Molinos de Honduras
  • Packing 30kg GrainPro
  • Harvest January - April
  • Score 85
  • Type arabica
  • Varietals Catuai, Lempira, IHCAFE Varieties 90, Parainema
  • Processing Washed
  • Altitude 1400 - 1500 MASL
  • Prep EP, Screen size 15 up

FLAVOUR DETAIL

CUPPING

Dark premium chocolate, almonds, floral, marmalade 

PROFILE

ABOUT THE PRODUCER

Finca La Moras


Finca Las Moras is unique within Volcafe, the farm is actually owned by our sister company, Milinos de Honduras. It’s operated as a model farm for Volcafe Way, our sustainability programme operated throughout most coffee growing origins. The farm, situated in Siguatepeque, is used as an experimental centre for Texas A & M University and World Coffee Research to analyse different coffee varieties in a nursery of 20,000 seedlings. Weather stations operate on the farm and irrigation systems have been put in place to off set irregular weather patterns.

 As a Volcafe Way model farm, Finca Las Moras is used extensively to train regional farmers on positive agricultural practices as well as dealing with climate change.

ALSO FROM PRODUCER

ORIGIN OF BEANS

HONDURAS
PRODUCING REGIONS

Agalta, Comayagua, Copan, Montecillos, Opalca, El Paraiso

HONDURAS
VARIETALS

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PRODUCT ENQUIRY

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